Tortilla Chips with
Salsa
Ingredients
For the
Tortilla Chips:
1 cup maize flour1 cup refined flour ( maida )1/2 cup milkSalt to taste5 tablespoon butterOil for frying
For the
Salsa:
500 g ripe tomatoes, blanched4 tablespoon chopped coriander leaves1 tablespoon green chillies, deseeded1/2 teaspoon cumin powder2 tablespoon tomato ketchup
Method
For the
Tortilla Chips:
Mix maize flour and maida flour with salt.
Add softened unsalted butter or ghee so that the mixture becomes flaky. Then add milk (...)
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Tags: Chips, Salsa, Tortilla