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Becky
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« Farmers Market Finds and the Weekly Menu 10/11 - 10/16/10

Tourte Cévenole ( Potato, Leek and Herb Pie) by Becky

This is the final  recipe from the Cévennes region   following on from Spatchcocked Guinea Fowl with Rosemary and Pancetta Pork , Kale & Chestnut Stew These recipes were provided by the author  Rosy Thornton to complement her new fictional work Tapestry of Love. The book is set in a mountainous French national park where agriculture remains and tourism vie as the two permitted industries. Biannually shepherds of sheep and goats engage in the ancient  process of transhumance, the se (...)

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Tags: Cévenole, Herb, Leek, PIE, Potato, Tourte

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