I love a good bargain, whenever I go to the supermarket I always take a look at the reduced price section to see what’s going for a knock down price. Last week I’d obviously timed it just right, there was loads of fresh meat and fish being sold for mere pennies.
Most of my bargain haul went to the freezer to be cooked another day but I kept some whole
trout aside, I wanted those for a simple stuffed
trout dish. Like all fish dishes this one is quick to cook and simple to prepare, th (...)
Click here to read more ...
Tags: Basil, Capers, Lemon, Olives, Trout