It’s true—
banana Bundt cakes are
classic. I agree with
Dorie Greenspan on that one. Growing up, my mom would make a Hummingbird
Cake (
banana and crushed pineapple) in that
classic Bundt pan. It was her go-to
cake for every occasion… although as children, we longed only for a boxed
cake mix
cake, with frosting straight from a tub. Clearly, there is a reason the
banana cake became a
classic, and it’s too bad little palettes sometimes miss that!
Dorie’s
Classic Banana Bundt (...)
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Tags: Banana, Bundt, Cake, Classic, Dorie, Tuesdays