It’s time to find recipes for all that leftover
turkey, well, the pieces too small for sandwiched anyway.
This one is also a great use for any leftover roast
squash you might have as well. We like it because it doesn’t taste too much like Thanksgiving dinner all over again.
Hope everyone is having a great holiday weekend!
Turkey &
Squash Risotto
2 c winter
squash, peeled & cut into 1/2-inch
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Tags: Risotto, Squash, Turkey