RecipeMuncher

Well, I’m late to the party, but I come bearing hand-made ice cream and even embellished it with a thick ripple of fudge. Did I mention I had to go the hand-made route? No, not just homemade HAND-made. Yes, I’m proud of myself for following through on it, against all odds (odds being lack of groceries, 11 week old complicated baby, and the fact that I’m having surgery tomorrow - yeah, I’m feeling pretty crazy at the moment…. what better reason for ice cream then (...)