RecipeMuncher

Da da da daaaaaaaaaaa! Woo hoo! It’s my pick for TWD this week! Yeeee haaaw, y’all! Two years ago (plus one week) I posted my first TWD recipe (rugelach if you’re curious). I was in Washington D.C., and I was a newly declared Singleton in the kitchen. At that time I was a little sad and a little nervous to be in the kitchen cooking for myself by myself, but in the past two years I’ve grown to love my solitary little kitchen. And I’ve had several people ask, whatR (...)