RecipeMuncher

One of the things I love about Tyler Florence Fridays is the freedom to choose which dish we want to make each week. So when hubby came upstairs from visiting the little chest freezer in the basement and asked if I remembered that we still had some osso buco shanks, I knew what I would be cooking this week. This is actually the first time I have cooked osso buco, quite possibly the first time I have eaten it. The dish in itself is a warming, filling, one pot meal, great for snowy weather. And b (...)