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« Greens, They’re What’s for Dinner: Saag Tofu

Using and Preserving Summer Herbs: Dill by Burp!

And here to tell you about one of her favorite herbs is our dear friend, Amy, of Very Culinary…   *wild applause* Ah, Dill… Isn’t it pretty? Unlike my hair, which is curly and unruly (and will never know the feeling of a comb running through it), Dill is…wispy. Slender. Delicate. Of course, I’m sure that Dill is jealous of Parsley’s fullness, and Rosemary’s strength, but the grass is always greener. Back to my Dill love… When we lived in Minnesota, I had a pretty respec (...)

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Tags: Dill, herbs, Preserving, SUMMER

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