RecipeMuncher

Curd. Vegan. Lowfat. Seriously. This is part one of my future mango coconut cake. Doesn’t it look scrrrrumptious? Instead of using one recipe this time, I fused two different curd recipes: vegan grapefruit curd from Vegan Visitor and mango curd from smitten kitchen. The mango curd would have been perfectly fine, of course, but I found the egg yolks and butter unnecessary. I want to be able to enjoy the cake, instead of reaching my richness quota after a couple of bites. Oh, and I am postin (...)