Lunch! This is one of my favorites. Grab what’s in the refrigerator and throw it in with some
rice. Today it was mushrooms, peas, carrots, green onion and a scrambled egg. Little bit of soy sauce and the secret ingredient … oyster sauce. Yum!
Teresa’s
Fried Rice
2 cups
rice — cooked
1 handful frozen peas and carrots
1/2 cup canned sliced mushrooms
2 large eggs2 green onions — sliced1 teaspoon oyster sauce
1 teaspoon soy sauce
1 tablespoon olive (...)
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Tags: Fried, Rice, vegetable