RecipeMuncher

i am a huge fan of any kind of vegetable dumplings - whether it be potstickers or gyoza (i am not sure of the difference). and i have a some really good ones in my day, but this is the first time i have ever made them myself. alex and i decided to make these on new years eve while drinking a bottle of champagne. i am not sure it was such a good idea to do while drinking - but it made it a lot of fun. these take some time to assemble - but this recipe makes a lot (about 40) and we froze th (...)