RecipeMuncher

  Kibbeh is one of many middle-eastern foods Brazilians love. It is normally made with ground beef (and bulgur) and it can be baked like a pie or shaped into fritters and deep-fried. I love making this vegetarian version of  baked kibbeh. Instead of meat, I use potatoes  to bind the pie and ricotta cheese to keep it moist. There are numerous variations of kibbeh found in Brazil, you can make a cheese filling, you can make it with sweet potatoes, there is even fish kibbeh, if you w (...)