Since we came back from Paris, I’ve been very diligent about regularly visiting the gym. I’m happy I’ve finally shed the extra pounds I gained during the holiday season. Part of what got me there was switching from white rice to brown rice. The family doesn’t seem to mind, in fact, we all prefer it now.
Today, I threw together a very quick meal made of brown rice. I filled burritos with the brown rice, black beans, a little shredded cheese, guacamole and tomato salsa. Th (...)
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Tags: Burrito, Recipe, vegetarian