RecipeMuncher

Ever since I saw Laurie’s version of pastitsio with greens I had it bookmarked, waiting for the perfect opportunity to recreate it.  Well, the opportunity arose this month with the announcement of Anotnio Tahan’s “A Taste Of The Mediterranean” event.  This event which is co-hosted by Peter from Kalofagas encourages bloggers to make a twist on the original pastitsio dish.  I have written about pastitsio in the past.  And I’ll repeat myself again…it was my (...)