RecipeMuncher

Especially when they're about ten pounds…of the pork variety…rubbed and injected and then slow-cooked (12 hours of indirect heat) on the grill/smoker, with plenty of hickory and cherry smoke. Why, what kind of butt did you think I meant? And besides, the "butt" is really the shoulder, but how many jokes could you make out of "rubbing my shoulder" and "inserting the probe in the shoulder" (temperature probe) and "biting into the shoulder?&qu (...)