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Divya from Dil Se is hosting this edition of Weekend Herb Blogging and this week I have one of the more appealing members of the brassica family, Broccolini. Broccolini are a cross between regular broccoli and Chinese broccoli - it is known for its long, sweet stem that is topped with a small floret. Nutritionally, it contains Vitamins A, C and K as well as Calcium and Iron. <img src=”http://www.recipemuncher.com/wp-content/plugins/wp-o-ma… (...)