RecipeMuncher

Now that it is chillier I’m on a panini kick, I just love a warm sandwich for lunch. We don’t have a special panini grill but we do have an iron panini press that we use will our grill pan.We just heat the pan & the press on the stove top & we are ready to go. You could even just heat two heavy pans & get the same result.As part of our apple craze this panini is made with cheddar, sliced apples & Dijon mustard.This one was exceptionally yummy. It had cream cheese, fig (...)