RecipeMuncher

I’ve always had an affinity for cookies. When I was very young it was a special treat to get cookies from the bakery. I loved looking at the different varieties in the display case trying to decide just which ones I’d choose. More often than not it was butter cookies… decorated with sprinkles or non-pareils or a dollop of chocolate or a even a cherry… it didn’t much matter. They were pretty and they were delicious. Now I’m all grown up and can make cookies (...)