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Whisk Wednesdays::Welcome to
Whisk Wednesdays!I now have even more buddies who will join me as I cook my way through a cooking school curriculum. Find out more HERE. You should join us!
We’ve left the tricky emulsion sauces behind and moved onto the first in a series of soups. The first
soup on the list is Billy
Bi (pronounced BILL-ee BEE and sometimes spelled bilibi or billi-b), which is a cream of
mussel soup said to be one of the most elegant and delicious soups ever created (according t (...)
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Tags: Bi, Mussel, Soup, WednesdaysBilly, Whisk