These are simple
scones which I had bookmarked from Diverse & Daring Baker Blogger Aparna and they turned out quite well.
Ingredients:
Whole
Wheat Flour: 2 cups
Baking Powder: 4 tsp
Salt : a pinch (only if using unsalted butter)
Butter Cold : 3/4 cup cubed
Milk: 5 tbsp
Brown Sugar: 4 tbsp +
Currants/Raisins: 3/4 cup (I used currants though the original recipe had raisins)
Preparation:
In a big bowl,mix together
wheat flour,baking powder and salt if using unsalted butter.Add in chopped cu (...)
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Tags: Currant, Microwave, Scones, Version, wheat