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« Semur Lidah - Indonesian Oxtongue Stew

Whole Wheat Pasta with Wilted Shallots, Mushrooms, and Fresh Mozzerella by The Apartment Kitchen

Pasta makes a quick and easy lunch or dinner at the drop of a hat.  In restaurants, pasta dishes can be extremely costly, which is interesting seeing as it is generally one of the cheapest dishes for any kitchen to make.  Making pasta at home gives you the freedom to make it just how you like it.  The addition of a few different ingredients can make any pasta dish more interesting and much tastier.   I always make my own sauce for my pasta, because there’s not much more in the jarred (...)

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Tags: Fresh, Mozzerella, Mushrooms, Pasta, shallots, wheat, Wilted

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