Ingredients:2 1/2 cups broth (chicken, turkey, mushroom or vegetable would be good)1 cup
wild rice2 cloves garlic, minced1 medium onion, diced1 large carrot, diced1 stalk celery, diced2 tablespoons dried porcini1/2 teaspoon dried chervilblack pepper
Directions:Place all ingredients in the slow cooker, stir. Cover and put on low for 4 hours then check to see if the kernels are open and tender. If not, recover and continue to cook until they are, checking about every 15 minutes to avoid overcooki (...)
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Tags: Medley, Rice, wild