What a wonderful way to cook a
pork roast! The meat, even an inexpensive cut, is moist and tender and flavorful. And the sauce - oh, the sauce - is deep and dark and yet slightly sweet, thanks to rich spices and wine. Wonderful with
Garlic Mashed Potatoes!
This recipe looks long and complicated, but I promise, it’s not! It cooks in one pan and requires only four steps. 1) Rub the
pork
(...)
Click here to read more ...
Tags: Garlic, Mashed, Pork, potatoes, Roast, Winebraised