A pop-up restaurant, what a fabulous concept! WLG is a celebration of the amazing produce and chefs from New Zealand. Set in the old Bayswater Brasserie in Kings Cross, the space was transformed into a little taste of Wellington, for two weeks only. 3 courses will set you back a mere $29, a bargain in anyone’s book! And with some fabulous wines from some of Wellington’s famous boutique wine regions priced at only $7 a glass, it’s much cheaper than a plane fare to experience some of the be (...)
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