Photo and
bread by Lynn Craig
We’ve got a fabulous
Yeast 101 tutorial today on Simple Bites for those of you may feel slightly skiddish about working with
yeast.
Our post Taming the
Yeast:
Easter Egg Bread not only gives tips on how to feel confident when working with
yeast, but shows, step-by-step, how to execute a lovely festive loaf.
Create this easy, yet impressive
Easter Egg Braided
Bread and show your friends this
Easter
“Look, it has risen indeed!”
Head here for the tut (...)
Click here to read more ...
Tags: 101, bread, EASTER, Egg, Tutorial, Yeast