You wanna know why I use cookbooks (besides the fact that I spend a small fortune on them, and have 4 shelves full), it’s because of recipes like this. Never, in a million years, would I think to put these ingredients together. Zucchini and chicken, yes, but pecans, Parmesan cheese, and mint - nope, not ever. Really, would you? I know there are some creative people out there, but pecans, Parmesan cheese and mint! I was sceptical even while making this. And if you are asking, well, then wh (...)
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