Have you ever tried Comté
cheese? It’s a cooked
cheese like Gruyère although it is much more tastier. It has a great nutty flavor which makes it perfect for a
zucchini gratin. If you can’t find any, don’t worry,
zucchini marries much more
cheese varieties You can make this
zucchini gratin recipe with swiss
cheese or cheddar if you like.
Preparation time: 15 mn Cooking time: 30 mn
Ingredients (for 4 to 6 servings)
2.2 lbs (1 kg) of
zucchini
2 eggs
4 3/4 cups (20 cl) of (...)
Click here to read more ...
Tags: Cheese, Comté, Gratin, Zucchini