I was looking to do something different than just sautéing
zucchini as a side dish this week &
amp; was inspired by the flavors in Ben’s
Zucchini Bruschetta’s. I thought why not take those flavors &
amp; turn them into baked dish, which turned into a
lasagna using the
zucchini as the noodles.This turned out much better than I expected. The
zucchini held up well as the “noodles” &
amp; because I didn’t cook them before using they retained a little bit of a crunch. U (...)
Click here to read more ...
Tags: amp, lasagna, Turkey, Zucchini