RecipeMuncher

Roti-sabzi, Pulao, even cutlets. All of this can get boring on a day to day basis. Maybe I won’t tire of pasta that quickly. I haven’t tested myself in that area. Not that I plan to in the near future. I had to use up my winter bounty and decided to make this stir fry. I had not cooked with turnips before. I’d only eaten turnips in this pickle. I made a simple stir fry that we had with some cooked cornmeal. The combination was very nice and our lunch plate was colourful. I (...)